Honey Mustard Glazed Salmon with Quinoa

Salmon is a versatile and nutritious fish that is loved by many. It is packed with omega-3 fatty acids, which are essential for brain health and reducing inflammation in the body. If you’re looking for a delicious and healthy way to enjoy salmon, look no further than this Honey Mustard Glazed Salmon with Quinoa recipe. The combination of sweet and tangy flavors from the honey mustard glaze pairs perfectly with the nutty and fluffy quinoa. This recipe is not only easy to make but also a crowd-pleaser that will impress your family and friends.


  • 4 salmon fillets
  • 1/4 cup Dijon mustard
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 cups cooked quinoa
  • Chopped fresh parsley for garnish


Step 1: Preparing the Honey Mustard Glaze

In a small bowl, whisk together the Dijon mustard, honey, olive oil, lemon juice, minced garlic, salt, and black pepper until well combined.

Step 2: Glazing the Salmon

Place the salmon fillets on a baking sheet lined with parchment paper. Brush the honey mustard glaze generously over the top of each fillet, making sure to coat them evenly.

Step 3: Baking the Salmon

Preheat your oven to 400°F (200°C). Bake the salmon for about 12-15 minutes or until it is cooked through and flakes easily with a fork. Cooking time may vary depending on the thickness of the fillets.

Step 4: Serving with Quinoa

While the salmon is baking, prepare the quinoa according to the package instructions. Once cooked, fluff the quinoa with a fork and divide it among serving plates. Place a glazed salmon fillet on top of each bed of quinoa.

Step 5: Garnishing and Serving

Sprinkle the chopped fresh parsley over the salmon fillets for a pop of color and added freshness. Serve the Honey Mustard Glazed Salmon with Quinoa immediately and enjoy!

This recipe is perfect for a quick weeknight dinner or a special occasion. The honey mustard glaze adds a delightful sweetness to the salmon, while the quinoa provides a nutritious and satisfying base. You can also pair this dish with steamed vegetables or a side salad for a complete and well-balanced meal. So, give this recipe a try and savor the delicious flavors of this Honey Mustard Glazed Salmon with Quinoa!

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